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Paneer Masala In English And Hindi - *Redeye 666* - *DV*
 Ingredients: Paneer - 250 grams Water - 2 cups Tomatoes - 3 Green cardamom powder - 1/4 tsp Cloves - 8 Black pepper powder - 1 tsp Vegetable oil - 3 tbsp Paste of ginger-garlic - 1 tsp & green chilli - 1 tsp Turmeric Powder - 1/2 tsp Red chilli powder - 1 tsp Cumin seeds - 1 tsp Coriander leaves - for decoration Salt to taste Method: 1. Grate the paneer. 2. Boil tomatoes and then peel off the skin. Mash them to make a pulpy sauce. 3. Heat oil in a pan. 4. Fry cloves, cumin seeds, ginger-garlic-green chilli paste. 5. Add cardamom powder, black pepper powder, chilli powder, salt, turmeric. Stir well. 6. Add pulpy tomato sauce. Fry for 4-5 minutes more. 7. Add water and boil. Let it cook on medium heat till the gravy becomes thick. 8. Finally add the grated paneer. Do not cook for more than a minute after putting paneer. Remove from heat. Paneer masala is ready to be served. Decorate with chopped green coriander leaves. IN HINDI TRANSLATION 
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#2
04-06-2007
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excellent post don... keep up da gud work!!!
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